CC:Roasters
|
Origin |
Blok Gewor, Manglayang Timur |
|
Altitude |
1500-1600 Masl |
|
Process |
Anaerobic Natural 156 Hr |
|
Variety |
Java, Typica, Red Bourbon |
|
Tasting Notes |
Tropical Fruits, Brown Sugar, Black Currant |
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