The Festive Series coffee blend is a perfect fit for Chinese New Year, with its fruited sweetness reflecting the season's prosperity symbols like oranges and pomelos. A hint of butter biscuit adds a rich, comforting texture, reminiscent of the buttery pastries often shared during the celebrations, while the pineapple sweetness brings a tropical brightness, symbolizing good fortune. The caramel taste adds smooth indulgence, enhancing the festive spirit of family gatherings, red envelope exchanges, and celebratory feasts, making it a warm addition to the holiday season. 

Recipe

Dose: 20 grams
Brew temperature: 93ºC
Brew time: 27-30 secs
Volume out: 41 ml

We use a double shot for cup volume that is 7oz and above. It should be taken as a benchmark, not an absolute, as different machines extract differently.